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Home / Blog / Recipes / Salads / Vegan Broccoli Salad Recipe

Vegan Broccoli Salad Recipe

By Claire

| June 22, 2009

Ingredients

1-2 Heads Broccoli Washed and broken into florets
3 Tbsp Olive Oil
3 Tbsp Maple Syrup
3 Tbsp Lite Tamari Soy Sauce
1 Large or 2 Small Cloves Garlic Crushed
1/2 Cup Toasted Sliced Almonds

Directions

Steam broccoli until desired tenderness. Set aside to cool. In a small bowl combine olive oil, maple syrup, soy sauce and garlic. Use a hand blender or whisk to mix all the ingredients together.
Pour dressing and almonds over the broccoli and stir. Serve warm or at room temperature.

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Posted in Salads

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Vegan Cooking provides healthy vegan recipes to satisfy your every craving from breakfast to dinner to sweets and snacks. Find delicious and healthy recipes, vegan meal ideas, and more including resources and tips for vegan living, juicing and cleanses, beauty, getting started, and other important information for anyone eating a plant based diet.

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