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Home / Blog / Archives: Kristen Marie

About Kristen Marie

Here are my most recent posts:

Maple Pumpkin Chia Seed Pudding

by Kristen Marie
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| Breakfast, Desserts, Raw, Recipes, Snacks, Snacks
October 5, 2013

I am always looking for delicious and simple vegan dessert options and chia seed pudding is one of my favorites. This one brings in the tastes of fall with the addition of pumpkin and maple syrup making it the perfect dessert for this time of year. You can also substitute...
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Corn, Black Bean, and Radish Salad with Spicy Vegan Dressing

by Kristen Marie
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| Appetizers, Mexican, Recipes, Salads, Side Dishes
October 4, 2013

I am a sucker for pretty much anything spicy that involves corn, and since the season is coming to a close I am using it as much as possible. One of my favorite ways to use it is in a simple corn and black bean salad. This one is dressed...
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Avocado Cucumber and Tomato Salad

by Kristen Marie
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| Appetizers, Main Dishes, Raw, Recipes, Salads, Side Dishes
October 3, 2013

This weekend I picked up a bunch of delicious avocado and tomato from the farmer’s market and while making my favorite avocado and tomato salad, decided to throw in some cucumber for crunch. The resulting salad was a great blend of creamy avocado and crunchy cucumbers with just enough sweetness...
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Jalapeno Kale Waldorf Salad

by Kristen Marie
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| Appetizers, Raw, Recipes, Salads, Side Dishes
October 2, 2013

I have always loved Waldorf salads and especially when they are made with kale. This version though recently has really stolen my heart. Sweet and spicy with the addition of a jalapeno to the dressing, it makes a perfect meal or side dish. The sweet crispy apples, raisins, spicy nutty...
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Creamy Cauliflower Soup

by Kristen Marie
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| Appetizers, Main Dishes, Recipes, Side Dishes, Soup
September 30, 2013

With fall weather starting to surface, all I want to eat is soup. This vegan cauliflower soup made with vegetables, stock, and a hint of nutritional yeast for the “cheese” flavor is one of my favorite fall soups. Topped with some toasted nuts, seeds, or herb oil – it makes...
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Slow Cooker Vegan Quiche

by Kristen Marie
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| Breakfast, Main Dishes, Recipes, Slow Cooker, Tofu
September 28, 2013

I love enjoying weekend brunch, but sometimes don’t want to deal with the actual act of preparing it on a lazy weekend morning. This breakfast is the perfect solution. Mix everything up and pour it into the slow cooker. Four hours later you have a delicious and healthy breakfast that...
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Spicy Citrus Black Beans

by Kristen Marie
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| Beans and Legumes, Mexican, Recipes, Side Dishes
September 25, 2013

Earlier this week we had this yummy Tofu Ranchero for dinner, but I wanted to serve it with something more exciting than plain canned beans. Remembering some citrus black beans I recently tried in a Caribbean restaurant, I decided to start adding things until I could recreate that delicious flavor....
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Tofu Ranchero

by Kristen Marie
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| Main Dishes, Mexican, Recipes, Tofu
September 24, 2013

Recently I have been craving spice, but wanted to mix up the recipe I traditionally make for crumbled vegan taco filling. This time around I wanted to use tofu and pair it up with some spicy peppers, tomatoes, and black beans. The resulting recipe is a delicious blend of Mexican...
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3 Day Juice Cleanse

by Kristen Marie
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| 3 Day Juice Cleanse, Juices, Juicing
September 23, 2013

I am just going to say it, I love juicing. My first juice cleanse was 1 year ago and now I am addicted. Although I am not a nutritionist, I can tell you about my personal experience with a 3 day juice cleanse and how it made me feel. Before...
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Juice #6: Almond Date Nut Milk with Vanilla

by Kristen Marie
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| 3 Day Juice Cleanse, Juices, Juicing, Recipes
September 19, 2013

Anyone who has done a juice cleanse before will likely tell you that the nut milks/shakes at the end of the day are their favorite. And for good reason. This protein packed almond, vanilla, date, and cinnamon nut milk is the perfect end to a day of juices. The thickness...
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