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Home Made Hummus

by Claire
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| Appetizers, Recipes
June 25, 2013

Ingredients 1 can chick peas 1/2 squeezed lemon 1 clove garlic 1/4 cup tahini Black pepper Cayenne or cumin powder Directions Place all the ingredients in a food processor, or high powered blender and blend on medium-high until everything is combined. Refrigerate for 1 hour and enjoy.
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Vegan French Onion Soup Recipe

by Brock Picken
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| Appetizers, Recipes, Soup
September 6, 2012

http://fitfortwo.tv Marta shares a vegan french onion soup recipe by Roberto Martin, author of "Vegan Cooking for Carnivores", and personal chef to Portia de Rossi & Ellen DeGeneres. Find us: http://fitfortwo.tv http://facebook.com/fitfortwotv http://twitter.com/fitfortwo Follow us on Instagram @fitfortwotv
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Raw Vegan Spinach Soup Blendtec Recipe

by Brock Picken
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| Appetizers, Recipes, Soup
September 5, 2012

http://fitfortwo.tv Brock shares a super-easy Blendtec recipe to make raw spinach soup. Perfect for a hot day! Find us: http://fitfortwo.tv http://facebook.com/fitfortwotv http://twitter.com/fitfortwo Follow us on Instagram @fitfortwotv
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Iron-Rich Pickled Beet Recipe with midwife Jae Steele (Part 2)

by Brock Picken
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| Appetizers, Recipes, Side Dishes, What's For Dinner
September 2, 2012

http://fitfortwo.tv Jae talks about foods, herbs, and spices high in iron, and gives tips on how to include them in your diet. She shares a terrific pickled beet recipe (also high in iron) and that is simple to make. Jae’s blog: http://domesticaffair.blogspot.ca Like Jae on facebook: http://facebook.com/pages/jae-steele-veg-nutritionista/163093964684 Follow Jae: http://twitter.com/getitripe...
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Easy Vegan Caesar Salad Dressing with Bacon Bits

by Brock Picken
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| Appetizers, Recipes, Salads, Side Dishes, What's For Dinner
May 14, 2012

http://fitfortwo.tv Brock makes a vegan caesar salad dressing that is cashew based. He also includes home made vegan bacon bits. Learn how to make Vegan Bacon Bits: http://bit.ly/VeganBaconBits Follow us: http://facebook.com/fitfortwotv http://twitter.com/fitfortwo
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Vegan Tea and Sweet Banana Crumpets

by dianechesson
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| Appetizers, Desserts, Muffins, Recipes, Snacks
March 25, 2012

Sweet Banana Crumpets is another recipe from Karina Allrich. Her website is very useful for celiacs and vegans alike. This recipe is fun because it’s a different approach to muffins and scones and very tasty. So, here’s an interesting recipe from a very good website. I hope you enjoy it!...
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Vegan Winter Perfection – Chunky Celery Soup!

by dianechesson
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| Appetizers, Main Dishes, Recipes, Soup
March 9, 2012

This chunky celery soup recipe comes from Heidi on website 101cookbooks.com. The site came about in 2006. That’s when she realized that she had over 100 cookbooks. Know the feeling? I sure do. She decided to stop buying cookbooks and start using the ones she has. She’s had some success...
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Vegan Mango Fried Rice – How Nice!

by dianechesson
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| Appetizers, Main Dishes, Recipes, Side Dishes
February 28, 2012

Isa Chandra Moskowitz created her website Post Punk Kitchen to share recipes, ideas, and “maybe a little gossip.” Isa is charming and funny and obviously loves what she’s doing. She’s been vegan for more than 20 years and is so happy to see the way it’s taking off now. Here’s...
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Raw Vegan Arugula Soup

by dianechesson
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| Appetizers, Raw, Recipes, Soup
February 6, 2012

Have you ever been to Paris? Would you like to go sometime? I spent a month there a few years ago. Based on the photos on Emily Horne’s website, veganparis.com, Paris looks as charming as it was then. If you think you might visit Paris, you might like to take...
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Piled-High Vegan Pizza for Super Bowl – Have a Ball!

by dianechesson
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| Appetizers, Main Dishes, Recipes
February 4, 2012

This is a great recipe for tomorrow’s game. It comes from a high school senior, Shaun Leong, who sent it to [email protected]. If you want to have some fun, you could send your favorite recipe with a photo to that site to get it published, too. It’s an interesting website...
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