Raw Ginger Goji Lemonade Blendtec Recipe
http://fitfortwo.tv Marta shares an alkalizing blendtec recipe packed full of antioxidants!
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Hail to Kale (Salad)
http://fitfortwo.tv Marta shares a simple salad recipe loaded full of nutrients and goodness! -
Raw Chia Seed Pudding Recipe
http://fitfortwo.tv First thing in the morning, Brock shares a quick Blendtec recipe for vegan chia seed pudding. Feel free to add your own fruit and/or sweetener for your own taste buds. -
Easy Vegan Apple Spice Crumble Recipe
http://fitfortwo.tv This amazingly easy and delicious vegan dessert will be a hit with everyone at your next dinner or family holiday! Vegan Apple Crumble • 6-7 medium sized apples (cored & chopped) • 3 Tbsp Coconut Oil (melted) • 1 cup buckwheat flakes • ¼ cup Sucanat • 1 tsp... -
Blendtec Immune Booster Shake Recipe
http://fitfortwo.tv Brock makes an immune system boosting shake using the Blendtec. Ingredients: – 3 1/4 cups water – 1 banana – 1 carrot – 1/2 cup spinach – leaves from 3 stalks of kale (stalks removed) – 2 nova mac apples (core removed) – 1/4 large beet – 1 roma... -
A new way to get Vitamin D
A couple of months ago I went for my annual physical and my doctor told me that I need to start taking a vitamin D supplement, especially in the Winter. I don’t have a problem taking vitamins, I have a problem remembering to take the vitamins. Not only that but... -
Vegan Ricotta Cheese Recipe
http://fitfortwo.tv Brock makes a vegan ricotta cheese recipe, inspired by Oprah’s vegan chef, Tal Ronnen. http://facebook.com/fitfortwotv http://twitter.com/fitfortwo -
Spinach & Walnut Strudel
Ingredients 6 sheets of phyllo pastry (thaw if frozen) 1/4 – 1/2 cup vegan margarine 1 medium onion – diced 2-3 cloves garlic – minced or crushed 1 8oz bag baby spinach 3/4 cup chopped walnuts Salt and pepper to taste Directions Preheat oven to 375°F. Lightly grease a baking... -
Vegan Chickpea & Kombu Pasta Sauce
http://fitfortwo.tv Brock starts by making a hummus dip in the Blendtec, but adds too much water, so they use it as a pasta sauce instead. Using certain sea vegetables, this has a nice asian flavour. -
Easy Vegan Chick’n Mozzarella
Ingredients 2-4 vegan chick’n breasts (You want to end up with 4 thin chicken breasts, so if you’re using a vegan chicken breast that is on the thick side, thaw 2 breasts and cut in half -like a bagel, so you have 4 thin breasts. If you are using something...
