Ingredients 1 Pkg Extra Firm Tofu 1/4 Cup Diced Red Onion 1/4 Cup Diced Carrot 1/4 Cup Diced Celery 1/2 Tsp Turmeric 1/4 Tsp Cumin 1 Tsp Dijon Mustard Salt and Pepper Nayonnaise Directions Crumble tofu into a large bowl. Add the celery, onion, carrot and spices and mix well....

Ingredients 1 Cup Silken Soft Tofu 1/2 Cup Fresh Dill 1/2 Tsp Salt 1/4 Tsp Pepper 1 1/2 Tsp Apple Cider Vinegar 1 Tbsp Olive Oil Directions Put all ingredients in a blender and blend until smooth. Use as a salad dressing or a sauce for steamed veggies.

Ingredients 1 Head Romaine Lettuce 1/3 Cup Nayonaise 1/4 Cup Olive Oil 2-3 Cloves Garlic (Crushed) 2 Tsp Whole Grain Dijon Mustard 2 Tsp Lemon Juice 2 Tbsp Maple Syrup 3-4 Drops Vegan Worstershire Sauce* or soy sauce Directions Combine all ingredients and blend until smooth and creamy. Wash lettuce...

Ingredients 1-2 Heads Broccoli Washed and broken into florets 3 Tbsp Olive Oil 3 Tbsp Maple Syrup 3 Tbsp Lite Tamari Soy Sauce 1 Large or 2 Small Cloves Garlic Crushed 1/2 Cup Toasted Sliced Almonds Directions Steam broccoli until desired tenderness. Set aside to cool. In a small bowl...