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  2. Claire

    Mashed Cauliflower Recipe

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    | Side Dishes
    May 25, 2011
    Mashed cauliflower is something that I make about once a week. I like to make it instead of mashed potatoes, not that it tastes like mashed potatoes but the consistency is similar. Cauliflower is low in fat and high in fibre. I used to make this just with cauliflower but...
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  4. Claire

    Garlic Dill New Potatoes

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    | Side Dishes
    April 4, 2011
    8 medium red potatoes, cubed 3 tablespoons vegan margarine, melted 1 tablespoon chopped fresh dill 2 teaspoons minced garlic 1/4 teaspoon salt Ingredients 8 medium red potatoes, cubed 3 tablespoons vegan margarine, melted 1 tablespoon chopped fresh dill 2 teaspoons minced garlic 1/4 teaspoon salt Directions Place the potatoes in...
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  5. Claire

    Spicy Eggplant Recipe

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    | Side Dishes
    March 28, 2011
    2 tablespoons vegetable oil 4 Japanese eggplants, cut into 1-inch cubes 2 tablespoons vegetable oil 2 onions, thinly sliced 1 tablespoon minced garlic 2 tablespoons soy sauce 2 tablespoons water 1 1/2 tablespoons hoisin sauce 1 tablespoon chili garlic sauce 1 teaspoon white sugar ground black pepper to taste 1/2...
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  6. Claire

    Barley Mushroom Risotto Recipe

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    | Main Dishes, Side Dishes
    March 25, 2011
    Ingredients 5 cups vegetable broth 1 tablespoon vegan margarine 1 onion, chopped 1 cup pearl barley 3/4 teaspoon dried thyme 1 bay leaf 1 tablespoon olive oil 1 pound mushrooms, sliced 2 garlic, chopped 2 tablespoons chopped fresh parsley 5 cups vegetable broth 1 tablespoon vegan margarine 1 onion, chopped...
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  7. Claire

    Apple Cider Sweet Potatoes Recipe

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    | Side Dishes
    March 22, 2011
    3 pounds sweet potatoes, peeled and cubed 1 cup apple cider 1/2 teaspoon salt 1 tablespoon vegan margarine 1 pinch ground black pepper Ingredients 3 pounds sweet potatoes, peeled and cubed 1 cup apple cider 1/2 teaspoon salt 1 tablespoon vegan margarine 1 pinch ground black pepper Directions Combine the...
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  8. Claire

    Tofu Sour Cream

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    | Side Dishes
    February 28, 2011
    Tofu Sour Cream is a wonderful non dairy substitute for regular sour cream. And it’s so easy and delicious. This is wonderful as a base for spreads, dips or simply scooped on baked potatoes! What you can add to it is only limited by your imagination! http://delicioustv.com/
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Vegan Cooking provides healthy vegan recipes to satisfy your every craving from breakfast to dinner to sweets and snacks. Find delicious and healthy recipes, vegan meal ideas, and more including resources and tips for vegan living, juicing and cleanses, beauty, getting started, and other important information for anyone eating a plant based diet.

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