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Vegan Sour Cream & Dill Kale Chip Recipe
Brock & Marta demonstrate how to make a healthy raw kale chip recipe using the excalibur dehydrator. Ingredients: – 3 Tbsp Olive Oil – 3 Tbsp dried Dill – 5 Tbsp Nutritional Yeast – 2 Tbsp Lemon Juice – 2 Tbsp Apple Cider Vinegar – 2 Tbsp Water – 1... -
Chocolate Banana Avocado Pudding
www.fitfortwo.tv Brock demonstrates how to make vegan chocolate pudding in a food processor. -
Pancakes with Organic Almond-Chocolate Sauce Recipe
Brock shares a blendtec recipe for a sweet pancake sauce. The secret ingredient? Almond Butter from Kathy’s Raw Kitchen Interested in buying a Blendtec? -
Gluten-Free Vegan Quinoa Loaf
http://fitfortwo.tv Brock makes an easy quinoa loaf from Ellen Jaffe Jone's book "Eat Vegan on $4 a Day", that works out to only $0.75 per serving! Delish! FYI: Ellen's pricing is based on pricing that's as accurate as she could calculate (more information on this in her book). But food... -
Homemade Hemp Milk in 50 Seconds
Marta demonstrates how to make hemp milk in the Blendtec Blender in 50 seconds. -
Organic Vegan Banana Maple Milkshake Recipe
http://fitfortwo.tv Brock makes a delicious dessert milkshake in the Blendtec Blender. Ingredients: - 3 cups water - 3 bananas - 4 Tbsp hemp hearts - 7 dates (pitted) - 1 Tbsp Almond Butter - 1 Tbsp Cashew Butter - 1 Tbsp Maple Syrup (add 1-2 Tbsp more for more Maple... -
Vegan French Onion Soup Recipe
http://fitfortwo.tv Marta shares a vegan french onion soup recipe by Roberto Martin, author of "Vegan Cooking for Carnivores", and personal chef to Portia de Rossi & Ellen DeGeneres. Find us: http://fitfortwo.tv http://facebook.com/fitfortwotv http://twitter.com/fitfortwo Follow us on Instagram @fitfortwotv -
Raw Vegan Spinach Soup Blendtec Recipe
http://fitfortwo.tv Brock shares a super-easy Blendtec recipe to make raw spinach soup. Perfect for a hot day! Find us: http://fitfortwo.tv http://facebook.com/fitfortwotv http://twitter.com/fitfortwo Follow us on Instagram @fitfortwotv -
Iron-Rich Pickled Beet Recipe with midwife Jae Steele (Part 2)
http://fitfortwo.tv Jae talks about foods, herbs, and spices high in iron, and gives tips on how to include them in your diet. She shares a terrific pickled beet recipe (also high in iron) and that is simple to make. Jae’s blog: http://domesticaffair.blogspot.ca Like Jae on facebook: http://facebook.com/pages/jae-steele-veg-nutritionista/163093964684 Follow Jae: http://twitter.com/getitripe... -
Vegan Butterscotch Recipe
Ingredients 3/4 cup non hydrogenated vegan margarine (preferably Earth Balance) 2 cups sugar 1/2 cup water 1/3 cup light corn syrup 3 tablespoons light agave nectar 1/4 teaspoon salt 1/4 teaspoon vanilla extract 1/4 teaspoon rum extract Directions Grease a 13” x 9” x 1” baking sheet with non stick...
