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Low Fat, Whole Grain, Vegan Delicious Carrot Bread
Vaishali has the first Indian vegan recipe blog on the web. She became vegan in 2007, thanks to her dog, Lucy. She’s a vegan for ethical reasons, and the stories she tells about all her wonderful rescue animals are truly heartwarming. If you a new vegan or you’re thinking about... -
Vegan Good Morning Flax Muffins
Melody’s website is called Vegan House on the Prairie. In her words she’s “a Bostonian, a veterinary technician, a student, a pet sitter, a dog mom, and an active human and animal rights activist. I keep very busy, but I always find time to eat well and to feed and... -
Berry Delicious Vegan Delights Pancakes
If it’s true that we eat first with our eyes, then these waffles are a feast! These are the trifecta – they look great, taste great, and are great for you! Megan, the recipe’s creator, adapted it from a recipe in Vegetarian Times, and in absolute fairness, both her photo... -
Buttermilk Cheddar Waffles with Sauteed Apples and Savory Syrup
This gorgeous dish was created by Amy Gedgaudas who lives in Portland, Oregon with her Partner, Tim. She has been a vegan for almost six years, and one of her passions is baking. These waffles were her entry into one of Chicago Soy Dairy’s contests, where the grand prize was... -
Raw Chia Seed Pudding Recipe
http://fitfortwo.tv First thing in the morning, Brock shares a quick Blendtec recipe for vegan chia seed pudding. Feel free to add your own fruit and/or sweetener for your own taste buds. -
Mango Digestive-Aid Smoothie
http://fitfortwo.tv Brock makes a 5-ingredient smoothie that’s great for digestion. Mango, banana, flax seeds, soy lecithin, and ginger root. The Blendtec Total Blender is perfect for this shake. http://fitfortwo.tv Brock makes a 5-ingredient smoothie that’s great for digestion. Mango (1), banana (1), flax seeds (1 Tbsp ground), soy lecithin (1... -
What’s For Dinner? Asparagus Quiche
I made an apple pie a couple of weekends ago and had some left over dough, so I froze it. I took it out yesterday morning and let it thaw and used it as the crust for this quiche. The recipe below uses canned asparagus, but since I had a... -
Vegan Green Power Breakfast Smoothie
www.fitfortwo.tv Brock shares a tasty and nutritious breakfast shake made in the Blendtec. -
Vegan Chocolate Banana Smoothie
This is a smoothie recipe from my breakfast cookbook, Are You Sure That’s Vegan, made with frozen bananas and Chocolate So Good soy milk. Ingredients 2 bananas, peeled, sliced and frozen 2 cups chocolate soy milk (any kind, but I like So Good the best) 1 cup vanilla soy yogurt... -
What’s For Dinner? Tofu Scramble
Last night I got home late, so I made tofu scramble with tomato and onion sauce because I needed to make something quick and easy for dinner. Ingredients Tofu Scramble 1 pound medium firm tofu 1/4 teaspoon turmeric 1/4 cup nutritional yeast 1/2 teaspoon black salt Tomato Onion Sauce 1...
